WINE & CRAB TASTE OFF!

Sunday, January 18, 2009; 2-5 p.m.

$49 for 2 Restaurants

$16 Each Additional Restaurant

Please include your restaurant choice in the comment section.  If you would like to purchase additional Restaurant locations, please call the office at (831) 685-8463.

On January 18th, local restaurants will enlist their chefs to create extraordinary dishes that best emphasize the delicate and distinctive flavor of crab for the sixth annual Wine and Crab Taste-Off. What could possibly be better in this oceanside locale than the pairing of local wine with local crab? Patrons will be encouraged to cast ballots for their top picks and professional judges from the hospitality industry and the press will vote for their favorites.

Participating Wineries:

Ma Maison:

Domenico Wines

Heart O'The Mountain

Soquel Vineyards

Michael's on Main:

Bargetto Winery

Bruzzone Family Vineyards

Cordon Creek

Hallcrest Vineyards

Hunter Hill Vineyards & Winery

Roudon-Smith Winery

Sanderling's at Seascape Resort:

Glenwood Oaks Winery

Naumann Vineyards

Testarossa Winery

Theo's Restaurant:

Aptos Creek Vineyard

Sarah's Vineyard

Sones Cellars

 

The Results for 2008!

Best Dish: Theo's

Most Creative: Ma Maison

Best Presentation: Michael's on Main

Best Experience: A Tie! Michael's on Main & Ma Maison

 

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